Garlic bread
Main Ingredient: Garlic Various Vegetables

Course: Various Breads Bakery Pastry

Yield:

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Garlic bread ingredients

  • 1 Long loaf Italian
  • -bread, sliced
  • 1⁄2 t garlic Powder
  • 1 T butter, melted

Cooking Garlic bread

1. For each slice you will be preparing, melt 1 tbsp.
2. butter or margarine in a skillet over medium heat.
3. Add ½ tsp. garlic per slice and saute for 30 seconds.
4. Do not let it burn.
5. Remove from heat and brush garlic-butter on each slice of bread.
6. Toasti under broiler or in toaster oven until brown, making sure not to burn.
7. Serve immediately.