Fruited spinach salad

Fruited spinach salad ingredients
- 1⁄4 c Vinegar, white wine
- 2 T Honey
- 3 T Oil, salad
- 1 t Poppy seed
- 1⁄2 t Mustard, dry
- 8 c Spinach, fresh, torn
- Papaya, medium *
- 1 1⁄2 c Grapes, seedless, halved
Cooking Fruited spinach salad
1. * papaya, seeded, peeled, and cubed, or 2 medium pears, cored, peeled and cubed ~--------------------------------------------------------------------- ~--- per serving: 85 cal. , 2g pro. , 11g carbo.
2. , 4g fat, 0mg chol.
3. , 33mg sodium in a screw top jar combine vinegar, oil, honey, poppy seed, and dry mustard cover; shake well to mix. Combine spinach, papaya or pears, and grapes.
4. Shake dressing again and pour over salad.
5. Tossi to coat.
6. Serve immediately.
7. Better homes and garden.
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