Fruit macaroons

Fruit macaroons
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Fruit macaroons ingredients

  • Linda beren, Ñ'92 by bonnie
  • Loftsp
  • 1 Food processor:
  • 7 oz coconut
  • 1 c Walnuts, chopped
  • 1 c Dates, chopped
  • 1 c Sugar
  • 1⁄4 t Salt, add
  • 2 Eggs, well beaten and
  • 1 t Vanilla.

Cooking Fruit macaroons

1. Make balls with a teaspoon, place on greased cookie sheet.

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