Frozen applesauce `n' fruit cup

- Main Ingredient: Apple
- Preparation: Frozen
- Course: Various Desserts
- Yield:
Frozen applesauce `n' fruit cup ingredients
- 1 cn (11 oz) Manderine orange
- Segments [drained]
- 1 pk (10 oz) frozen Strawberrys
- [thawed]
- 1 c MOTT's applesauce [chunkey
- -or regular]
- 1 c Grapes
- 2 T Orange juice concentrate.
Cooking Frozen applesauce `n' fruit cup
1. 1) in a med. bowl combine all of the ingredients, then spoon the mixture into individual dishes or paper cups.
2. 2) freeze `til firm; then remove from freezer 30 min. before serving, garnished if desired.



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