Fried turkey breast

Fried turkey breast
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Fried turkey breast ingredients

  • 1 Breast of young turkey
  • Salt to taste
  • pepper, to taste
  • 1 c flour

Cooking Fried turkey breast

1. Slice turkey cross-grain in ¼ inch thick slices.
2. Seasoni with salt and pepper.
3. Roll in flour.
4. Deep fry in hot fat until lightly browned.

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