Four hour stew

Four hour stew
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Four hour stew ingredients

  • 1 1⁄2 lb Stew beef
  • 1 Onion sliced
  • 1 pk Onion soup mix
  • 3 t Minute tapioca
  • 6 Carrots sliced
  • 3 Stalks of celery sliced
  • 1 cn Mushroom soup
  • 1 cn water

Cooking Four hour stew

1. Greasei casserole and put in diced beef, add rest of ingredients in order given.
2. Cover and bake in 250°F oven for 4 hours.
3. Very good.
4. Recipe from n. b.
5. Women"s institute cook book.

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