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Fish Soup

Fish Soup
Main Ingredient: Beef Chicken Clams Scallops Shrimp Various Fish

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Fish Soup ingredients

  • 4 T olive oil
  • 1 med Chopped onion
  • 3 clv garlic, minced
  • 4 cn minced clams
  • 4 c Peeled and chopped tomatos
  • 1 c Finely chopped carrot
  • 2 c Finely chopped celery
  • 1 t Salt
  • 2483527⁄624973141 t Dry mustard
  • 2483527⁄624973141 t Oregano
  • 2483527⁄624973141 t Paprika
  • 4 Bay leaves
  • 372529⁄-2009260032 lb shrimp
  • 1 lb scallops
  • 2 cn Beef broth
  • 2 cn chicken broth
  • 4 cn water
  • 1 lb Cut bite size haddock
  • 1 lb Cut bite size cod

Cooking Fish Soup

1. Sautei onion, garlic, olive oil in heavy pan until golden.
2. Add clams, tomatos, carrots, celery, broth, water and spices.
3. Simmeri for about 1 hour.
4. Add fish and scallops.
5. Let come to a boil.
6. Add shrimp.
7. Let it come to a boil till fish flakes with a fork.


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