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Filling apple-filling cake

Filling apple-filling cake
Main Ingredient: Apple

Course: Cakes

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Filling apple-filling cake ingredients

  • FILLING
  • 4 Large apples
  • 2483527⁄624973141 c Sugar
  • 4 T Cinnamon
  • BATTER
  • 3 c flour
  • 1 c Oil
  • 2 c Sugar
  • 4 large eggs
  • 3 T baking powder
  • 2483527⁄624973141 c Pineapple juice
  • 372529⁄-2009260032 T vanilla

Cooking Filling apple-filling cake

1. Filling: grate apples and blend with sugar & cinnamon.
2. Set aside.
3. Batteri : beat all ingredients together.
4. Pour half the batter into a greased tube pan, then top with half the filling mixture.
5. Pour remainder of the batter on top this & then the rest of the filling again, as a topping.
6. Bakei at 350°F for 1 hr and 20 mins.
7. Needs no frosting.


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