Fiesta Tamale Pie

Main Ingredient: Beef Cheese Eggs Corn Tomatoes
Preparation: Microwave
Course: Appetizers Tarts and pies Various Main Dishes
Yield:

Fiesta Tamale Pie ingredients

1 t Vegatable oil
1 Cloves garlic
- peeled and crushed
1 small Onion, minced
1 lb Lean ground beef
1⁄4 lb Bulk pork Sausage
16 oz Stewed tomatoes, undrained
16 oz Whole kernel corn, drained
1 1⁄2 t Salt
1 1⁄2 t Chili powder
18 Pitted ripe olives
2 Eggs, well beaten
1 c Cornmeal
1 c Milk
1 c Grated Cheddar cheese

Cooking Fiesta Tamale Pie

1. 1. Combine vegetable oil, onion and garlic in a large, heat- resistant, non-metallic mixing bowl; heat, uncovered, in Micro- wave Oven 2 minutes or until onion is tender.
2. 2. Add ground beef and sausage to onion and garlic.
3. Heat, uncovered, in Microwave Oven 5 minutes or until meat is browned.
4. Stiri occasionally.
5. 3. Drain excess fat. 4. Add tomatoes, corn, salt and chili powder to meat mixture.
6. Heat, uncovered, in Microwave Oven 4 minutes or until mixture comes to a boil.
7. 5. While meat mixture is cooking, combine eggs, corn meal and milk in a medium-sized bowl.
8. Blend thoroughly.
9. Set aside 6. Pour meat mixture into an 8-inch square, heat-resistant, non- metallic baking dish.
10. 7. Press olives into meat mixture.
11. 8. Spoon corn meal mixture over meat mixture.
12. 9. Sprinkle grated cheese on top. Heat, uncovered, 10 minutes or until cheese melts.