Farm style ribs

1. Slice onions and cook in oil until transparent.
2. Add ribs and brown on all sides.
3. When ribs are browned, place in microwavable casserole or oven proof pan with cooked onions.
4. Heat barbecue sauce in pan with juices from onions and ribs.
5. Pour sauce mixture over ribs.
6. Cover pan with plastic wrap or foil (depending on cooking method).
7. Microwave on high for 15 minutes.
8. Check tenderness with a knife.
9. Cook longer if necessary.
10. Or bake 350°F for 45 - 60 minutes.