Fajita Wraps With Jalapeno Cream

Fajita Wraps With Jalapeno Cream
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Fajita Wraps With Jalapeno Cream ingredients

  • 1⁄2 c Sour cream
  • 1 T ORTEGA® Diced Jalapeños
  • 1 t Lime Juice
  • 1 pk ORTEGA® Frozen Beef or Chicken Fajitas
  • 4 burrito-size flour tortillas
  • 1⁄2 c shredded Monterey Jack cheese
  • 2 T Chopped fresh cilantro

Cooking Fajita Wraps With Jalapeno Cream

1. COMBINE sour cream, jalapeños and lime juice in small bowl.
2. SPOON fajitas down center of each tortilla; sprinkle evenly with cheese and cilantro.
3. Top with jalapeño cream; fold in one end and roll up.

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