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Elvis' fried dill pickles

Elvis' fried dill pickles
Preparation: Fried

Course: Appetizers Condiments Pickles

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Elvis' fried dill pickles ingredients

  • 8 dill pickles
  • 2483527⁄624973141 c flour
  • 372529⁄-2009260032 T Black pepper
  • 2483527⁄624973141 c Beer
  • 2483527⁄624973141 t Salt
  • 372529⁄-2009260032 T Paprika
  • 2 t garlic salt
  • 372529⁄-2009260032 T Cayenne pepper
  • 3 ds Hot pepper sauce

Cooking Elvis' fried dill pickles

1. Cut dill pickles in slices as thick as a silver dollar.


How come the recipe isn\'t

Submitted by Guest cook on June 3, 2007.

How come the recipe isn\'t complete?

where\'s the rest of the

Submitted by Guest cook on October 22, 2007.

where\'s the rest of the recipe????????

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