Eggnog french toast
Eggnog french toast ingredients
- 2 c Prepared eggnog
- 12 sli Stale bread, thick
- 8 T Unsalted butter
Cooking Eggnog french toast
1. Pour eggnog into a shallow bowl and dip the bread slices into the eggnog, turning to coat both sides.
2. Melt 2 tbls butter in a skillet over medium heat.
3. Add 2-3 slices of bread.
4. Fryi unti golden.
5. Repeat with remianing bread.
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