Ecetes tormamartas (horseradish relish)

Ecetes tormamartas (horseradish relish)
No votes yet

Ecetes tormamartas (horseradish relish) ingredients

  • 1 Horseradish root, peeled
  • -grated
  • 1⁄2 t Salt
  • 1 t Sugar, granulated
  • 1 t vinegar, cider
  • 2 T Sour cream

Cooking Ecetes tormamartas (horseradish relish)

1. Mixi grated horseradish with salt, sugar, vinegar and sour cream.

Post new comment

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.
  • You may quote other posts using [quote] tags.
  • Glossary terms will be automatically marked with links to their descriptions.

More information about formatting options

CAPTCHA
This boring question is just to prevent automated spam submissions.
Image CAPTCHA
Copy the characters (respecting upper/lower case) from the image.