Dried tomato dressing

1. Start this 6-12 hours before you want to use it on a salad.
2. Break the dried tomato into small pieces.
3. Put in a ceramic bowl.
4. Pour on just enough vinegar to barely cover the tomato pieces.
5. Crumble the dried herbs over the tomato pieces.
6. Mixi them in a bit. Add the oil. Stiri. Leave to marinate in the fridge, stirring occasionally until you are ready to dress the salad.
7. We put this on a romaine lettuce salad.
8. The salad also had anise slices, and orange pieces.
9. I don"t think we put any onion in, but i was a bit tipsy on my friends" homemade wine when i was putting together the salad so can"t remember what all went in it. It was a fairly simple green salad though.
10. No celery or carrots or green peppers in it. This recipe for dressing got rave reviews from my friends and will be the recipe i include with the dried tomatoes i made for christmas gifts this year.