Dried fruit
Main Ingredient: Various Fruits

Cuisine: Various Eastern European Polish

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Dried fruit ingredients

  • -Cookie Lady

Cooking Dried fruit

1. Dried apples, pears and prunes are cooked in water until they are soft.
2. Add lemon juice.
3. Place a dish of this fruit and a dish of nuts on the table to be eaten after the meal.
4. "if you eat the fruit, you won"t get sick from eating too much food", mrs jachimowicz says.