Donna's beer muffins

1. Preheat oven to 350°F, prepare pans.
2. Measure dry ingredients into bowl & pour beer over, stirring to blend.
3. Spoon into pans & brush tops with butter.
4. Bakei for 15-20 mins.
5. Makes 9 lg muffins.
6. Serve hot, a little grated cheddar cheese may be sprinkled on top before baking if desired.