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Dirt pie

Dirt pie
Course: Tarts and pies

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Dirt pie ingredients

  • 1 pk Jello Chocolate Instant
  • 1 Pudding (4 serving size)
  • 1 c Milk, cold
  • 1 COOL WHIP, thawed (1L)
  • 20 chocolate sandwich cookies
  • 1 -chopped
  • 372529⁄-2009260032 c KRAFT minature Marshmallows
  • 1 Prepared Graham Crumb Crust
  • 1 9-inch
  • 1 Gummy worms for decoration

Cooking Dirt pie

1. Prepare pudding according to package directions reducing milk to 1 cup. Foldi in whipped topping.
2. Stiri in 2/3 of the cookies and all the marshmallows.
3. Spoon into the crust.
4. Sprinkle top with the remaining cookies.
5. Decorate with gummy worms.
6. Freeze until firm, about 4 hours.
7. Remove from freezer 10 minutes before serving for easy slicing.


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