Diabetic banana pudding splits

Diabetic banana pudding splits
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Diabetic banana pudding splits ingredients

  • 1 c Plain low-fat yogurt
  • 1 pk Choc. pudding mix, low-fat(4)
  • 2 Medium bananas, peeled
  • 1⁄2 t Lemon juice
  • 1⁄2 oz Pistachios, coarsely chopped
  • 1⁄4 c Thawed dairy whipped topping
  • 4 Bing cherries, fresh*

Cooking Diabetic banana pudding splits

1. * if bing cherries are not available, use 4 marachio cherries.
2. 1. in blender,process yogurt on high speed for 30 seconds, add pudding mix and process 1 minute, scraping down sides of container as necessary.
3. 2. cut each banana into 6 diagonal slices and sprinkle with lemon juice.
4. 3. arrange 2 banana quarters into each of 4 goblets or dessert dishes, top with

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