Devilishly Delicious Eggs

Devilishly Delicious Eggs
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Devilishly Delicious Eggs ingredients

  • 6 Hard cooked eggs
  • 1⁄3 c Pace Picante Sauce
  • -OR-
  • 1⁄3 c Pace Thick & Chunky Salsa
  • 2 Crisply cooked bacon slices, crumbled
  • 1 T Mayonnaise

Cooking Devilishly Delicious Eggs

1. Peeli and cut eggs in half lengthwise.
2. Mash the yolks and mix with Pace, bacon, and mayonnaise.
3. Fill the egg whites with the yolk mixture and chill.
4. Garnishi with olive slices or small sprigs or parsley or cilantro and serve on a lettuce-lined tray.

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