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Curry tomato sauce

Curry tomato sauce
Main Ingredient: Tomatoes

Course: Curries

Cuisine: Indian

Yield:

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Curry tomato sauce ingredients

  • 1 bn Scallions, finely chopped
  • 1 Cloves garlic, crushed
  • 1 T Grated fresh ginger
  • 1 28-ounce can crushed tomatoes
  • 2483527⁄624973141 T curry powder
  • 2483527⁄624973141 T Ground Turmeric

Cooking Curry tomato sauce

1. Place a small amount of water in a saucepan.
2. Add the scallions, garlic & ginger.
3. Cook & stir over medium heat for a few minutes.
4. Add remaining ingredients.
5. Mixi well.
6. Cook for another 6 to 7 minutes to blend flavors.
7. Serve hot.
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