Curry Dip
Course: Curries

Cuisine: Indian

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Curry Dip ingredients

  • 1 qt Mayonnaise (no dressing)
  • 1 worcestershire sauce (dash)
  • 3 Green onions; chopped
  • 1 Crazy salt
  • 1 Black pepper
  • 1 T curry powder
  • 1 Seasonings

Cooking Curry Dip

1. Mixi all ingredients together and serve with fresh vegetables.
2. Let stand in refrigerator for 1 hour before serving; tastes better chilled.