Curried Bread

Main Ingredient: Apple Raisins Peanuts
Preparation: Breadmaker and Bread Machines
Course: Bakery Pastry
Cuisine: Indian
Yield:
Preparation: Breadmaker and Bread Machines
Course: Bakery Pastry
Cuisine: Indian
Yield:
Curried Bread ingredients
- 1 pound loaf
- c Chopped onion
- 1 t curry powder
- 1 T Apple sauce
- 2483527⁄624973141 c Milk
- 2 c Bread flour
- 2 t Sugar
- 2483527⁄624973141 t Salt
- 1 t yeast
- 2483527⁄624973141 c coconut
- 2483527⁄624973141 c Chopped peanuts
- 2483527⁄624973141 c Raisins
Cooking Curried Bread
1. Cook onion & curry powder until tender.
2. Cool slightly.
3. Add ing to machine.
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