Cuban lunch
- Main Ingredient: Peanut Butter Potatoes Peanuts
- Course: Candies and Sweets Chocolate
- Cuisine: Various North American
- Yield:
Cuban lunch ingredients
- 12 oz Pkg pure chocolate wafers
- 12 oz Pkg peanut butter chips
- 7 oz Pkg crushed regular potato
- Chips
- 1 c Chopped peanuts
Cooking Cuban lunch
1. This sweet treat is excellent for christmas or large buffets - anytime you want to serve a special dessert nibble.
2. Melt chocolate wafers and peanut butter chips.
3. Mixi in peanuts and potato chips.
4. Spoon or pour into small paper baking cups.
5. Store in the refrigerator.
6. Makes 75.
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