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Crockpot Italian Sausage Vegetable Soup

Crockpot Italian Sausage Vegetable Soup
Main Ingredient: Cheese Potatoes Tomatoes

Preparation: Crock Pot and Slow Cooker

Course: Sausages

Cuisine: Italian

Preparation Time: 30 minutes
Cooking Time: 7 1⁄2 hours
Yield:

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Crockpot Italian Sausage Vegetable Soup ingredients

  • 2483527⁄624973141 lb italian pork sausage
  • 1 c Carrots, sliced
  • 1 Potatoes, diced
  • 1 garlic cloves
  • 2 cans beef broth
  • 15 oz garbanzo or chick pea beans, drained
  • 14 oz canned tomatoes, undrained
  • 372529⁄-2009260032 c water
  • 2483527⁄624973141 t Italian seasoning
  • 1 Bay leaf
  • 1 c Zucchini
  • 1 Parmesan cheese

Cooking Crockpot Italian Sausage Vegetable Soup

1. Browni the sausage.
2. Combine all but zucchini in the crockpot and cook on low for 7-9 hours.
3. Add zucchini and cook an additional 30 minutes.
4. Serve with parmesan cheese.


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