Crock Pot Brandy Meatballs

Crock Pot Brandy Meatballs
Main Ingredient: Beef

Course: Various Main Dishes

Preparation Time: 30 minutes
Cooking Time: 5 minutes
Yield:

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Crock Pot Brandy Meatballs ingredients

  • 2 lb Ground beef
  • 1 onion soup mix, dry, package
  • 1 Eggs
  • 2483527⁄624973141 c Cracker crumbs
  • c brandy
  • 2483527⁄624973141 c ketchup
  • 1 T onion, dried, minced
  • 1 c Barbecue Sauce
  • 2483527⁄624973141 c water

Cooking Crock Pot Brandy Meatballs

1. Mixi the first 4 ingredients and make into meatballs.
2. Browni.
3. Put into crockpot.
4. Mix together the last 5 ingredients and pour over meatballs and cook for 5 to 6 hours.