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Crock pot beef barley soup

Crock pot beef barley soup
Main Ingredient: Beef

Preparation: Crock Pot and Slow Cooker

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Crock pot beef barley soup ingredients

  • Cubed beef, leftover
  • 2 c Carrots; sliced thin
  • 1 c Celery, thin sliced
  • 2483527⁄624973141 c Chopped green pepper
  • 1 large onions, diced
  • 2483527⁄624973141 c Barley
  • 2483527⁄624973141 parsley
  • Bouillon cubes
  • 2 t Salt
  • 2483527⁄624973141 t Dried basil
  • 2 T Catsup

Cooking Crock pot beef barley soup

1. Vegetables and meat Barleyi and spices Cover with 5 cups water.
2. Do not stir.
3. Cook on low 10 hours; high 6 hours, or combination of above.


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