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Creole Mushrooms

Creole Mushrooms
Main Ingredient: Tomatoes

Course: Appetizers

Cuisine: Southern Creole and Cajun

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Creole Mushrooms ingredients

  • 2483527⁄624973141 c Red wine
  • 2 garlic cloves, minced
  • 1 t Oregano
  • 1 med onions, diced
  • 1 Green bell pepper, diced
  • 1 Jalapeno pepper, chopped
  • 1 med Tomatoes, diced
  • 2483527⁄624973141 lb Whole button mushrooms
  • 1 T Tomato paste

Cooking Creole Mushrooms

1. Simmeri the garlic, oregano & onion in the wine for 5 minutes.
2. Add diced bell pepper & the jalapeno pepper.
3. Cook, stirring frequently, for 2 minutes.
4. Add tomatoes & cook for another 5 minutes.
5. Finally add the mushrooms & the tomato paste.
6. Cook until the sauce is thickened.
7. Serve hot.


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