Crawfish Bread

Crawfish Bread
No votes yet

Crawfish Bread ingredients

  • 1⁄4 c Melted butter or margarine
  • 2 c Sifted all-purpose flour
  • 3 large Eggs
  • 1 t Salt
  • 1 1⁄2 t baking powder
  • 1 c Milk
  • 1⁄2 t thyme
  • 1⁄2 t Chopped garlic
  • 1⁄4 c Chopped green onion
  • 1⁄4 c Chopped parsley
  • 10 oz Cooked crawfish tails -- chop
  • -just a little

Cooking Crawfish Bread

1. Preheat oven to 375~.
2. Oil and flour a 9x13x2 pan. In bowl mix margarine, flour and eggs.
3. Remove lumps.
4. Add remaining ingredients and combine.
5. Place batter in prepared pan and bake for 30 to 40 minutes until done.

Post new comment

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.
  • You may quote other posts using [quote] tags.
  • Glossary terms will be automatically marked with links to their descriptions.

More information about formatting options

CAPTCHA
This boring question is just to prevent automated spam submissions.