Cranberry cream salad [4-27]

Yield:

Cranberry cream salad [4-27] ingredients

1 pk Cherry flavored gelatin
1 lb Cn whole cranberry sauce
1⁄4 c pecans

Cooking Cranberry cream salad [4-27]

1. 1 c hot water ½ c diced celery 1 c dairy sour cream dissolve gelatin in hot water and chill until thickened, but not firm.
2. Break cranberry sauce into small pieces with fork.
3. Add to gelatin with celery and nuts.
4. Foldi in sour cream and chill until firm.