Corn pudding robert

Corn pudding robert
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Corn pudding robert ingredients

  • Can whole kernel corn
  • 1 1⁄2 t Season-all seasoned salt
  • 17-oz. cans cream style corn
  • 1⁄2 t Dry mustard
  • Lightly beaten eggs
  • 1 t Instant minced ohion
  • 1⁄2 c Granulated sugar
  • 1⁄2 c Milk
  • 4 T Cornstarch
  • 1⁄2 c Melted butter

Cooking Corn pudding robert

1. Combine whole kernel corn, cream style corn and eggs.
2. Add sugar, cornstarch, saesoned salt, dry mustard and instand minced onion.
3. Stiri in milk and melted butter.
4. Pour into greased 3 qt. casserole.
5. Bakei in 400 degree oven 1 hour, stirring once.
6. Serves 8.

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