Corn Bread I

Corn Bread I
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Corn Bread I ingredients

  • 2 c Cornmeal
  • 1⁄4 t Soda
  • 2 t baking powder
  • 1 t Salt
  • 2 Eggs, beaten
  • 2 c Sour milk(add 2tb.vinegar>>> To sweet milk.)
  • 2 T Melted fat or bacon grease

Cooking Corn Bread I

1. Sifti together dry ingredients.
2. Add eggs to milk and stir into dry ingredients.
3. Add melted fat. Pour into greased pan 8" square.
4. Bakei at 425 F. for 20-30 min. Serve hot plain, or butter generously and pour Bre'r Rabbiti Syrupi over (or Steen's Cane syrupi).

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