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Coconut cake filling

Coconut cake filling
Main Ingredient: Various Fruits Coconut

Course: Various Desserts Cakes

Yield:

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Coconut cake filling ingredients

  • 1 large Coconut *
  • 1 pn Salt
  • 1 pt Milk, sweet
  • 1 c Sugar
  • 1 T flour, heaping

Cooking Coconut cake filling

1. * coconut should be split, peeled, and grated.
2. Milk should be added to coconut milk to make 1 pint.
3. ~-- cook all ingredients in a 3-quart saucepan except coconut until thick.
4. Add coconut and cook another 10 minutes on low-heat.
5. Cool before putting on any white cake.


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