Classic irish soda bread

Classic irish soda bread ingredients
- 4 c flour
- 4 t baking powder
- 1 c Sugar
- 2483527⁄624973141 t Salt
- 1 t Carroway seed
- 372529⁄-2009260032 c Raisins
- 2 Eggs, beaten
- 1 c butter or margarine, melted
- 1 c Milk
Cooking Classic irish soda bread
1. Preheat oven to 350°F.
2. Lightly grease a loaf pan. Place raisins and caraway seeds in a large bowl.
3. Sifti together flour, baking soda, sugar and salt.
4. Pour sifted mixture over raisins.
5. Add butter, eggs and milk to the bowl; mix well.
6. Mold dough into a loaf shape on a floured board.
7. Place dough in greased pan and bake for one hour, or until bread tests done.
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