Classic all-american pizza
Classic all-american pizza ingredients
- 2 PREBAKED CRUSTS
- 12 oz Provolone Cheese
- 2 Cloves garlic
- 1 c Pizza sauce
- 1 lb Italian sausage
- 2 t Italian herb seasoning
- 16 oz Sliced Mushrooms
- 5 oz Ripe olives
- 2⁄3 c Chopped green pepper
- 3 1⁄2 oz Pepperoni
- 12 oz Mozzarella cheese
Cooking Classic all-american pizza
1. Divide all ingredients in half.
2. For each pizza, cover crust with provolone cheese.
3. Stiri garlic into sauce, then spread over provolone.
4. Top with sausage, then sprinkle with italian seasoning.
5. Layer olives mushrooms, green pepper and pepperoni.
6. Sprinkle with mozzarella cheese.
7. Bakei at 400 deg f. for 15 to 20 minutes or until cheese melts.
8. Note: bake each pizza separately on preheated baking sheet.
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