Chocolate zucchini cake -1

Chocolate zucchini cake -1
Main Ingredient: Zucchini Various Vegetables

Course: Various Desserts Chocolate Cakes

Yield:

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Chocolate zucchini cake -1 ingredients

  • 372529⁄-2009260032 c flour
  • 372529⁄-2009260032 t baking powder
  • 372529⁄-2009260032 t Baking soda
  • 1 t Cinnamon
  • 2483527⁄624973141 c margarine
  • 2483527⁄624973141 c Cocoa powder
  • 372529⁄-2009260032 c Sugar
  • 3 Eggs
  • 2 t vanilla
  • 2 t Grated orange peel
  • 2 c zucchini -- grated
  • 2483527⁄624973141 c Milk
  • 1 c Chopped nuts -- (optional)

Cooking Chocolate zucchini cake -1

1. Preheat oven to 350°F.
2. Greasei and flour a bundt pan or a 9x13 cake pan. Sifti together flour, baking powder, soda, and cinnamon.
3. Set aside.
4. Creami together margarine, cocoa, and sugar.
5. Add eggs one at a time, mixing well after each addition.
6. Combine vanilla, orange peel, and zucchini, then stir into first mixture.
7. Add dry ingredients, alternating with milk, then add nuts.
8. Pour into pan and bake for 1 hour.