Chocolate Pie
- Main Ingredient: Eggs
- Preparation: Baked Goods
- Course: Various Desserts
- Yield:
Chocolate Pie ingredients
- 2 T flour, (heaping)
- 1 c Sugar
- 1 c large can evaporated milk
- 1⁄2 Stick margarine or butter
- 1⁄4 c Cocoa
- 2 Egg yolks
- 1 c milk, 1 cup (mixed)
- 1 t vanilla
Cooking Chocolate Pie
1. Mixi flour,cocoa,sugar.
2. Add egg yokes.
3. Add milk a little at a time until you have the dry ingredients and eggs mixed well.
4. Add vanilla and butter.
5. Cook over medium heat until thick stirring constantly.
6. Pour into baked pie shell.
7. Top with meringue and brown.
8. Makes 2 - 8 inch pies from filling.
9. -----.
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