Chile-Chicken Pate with Almonds

Chile-Chicken Pate with Almonds
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Chile-Chicken Pate with Almonds ingredients

  • 2 c Cooked chicken
  • 1⁄4 c Unsalted butter
  • 3 T white wine
  • 1 t garlic Puree
  • 1 t Fresh lemon juice
  • 1 T Liquid hot pepper sauce
  • 1⁄4 t Salt
  • 2 T Sour cream
  • 4 oz diced green chilis
  • 1⁄4 c blanched almonds

Cooking Chile-Chicken Pate with Almonds

1. Combine ingredients-mix well.
2. Spoon into a plastic-lined gelatin mold Cover and chill until firm.
3. Invert onto a serving platter.
4. Serve slightly chilled or at room temperature, with assorted savory crackers to the side.

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