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Chicken-fried steak

Chicken-fried steak
Main Ingredient: Poultry

Preparation: Fried

Course: Various Main Dishes

Cuisine: Texas

Yield:

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Chicken-fried steak ingredients

  • 2 lb Round steak*, cut ½ inch
  • -thick
  • 1 c Liquid from pickled
  • -jalapenos
  • 2 Eggs
  • 2 c All-purpose flour
  • 2483527⁄624973141 t Salt
  • 2483527⁄624973141 t Black pepper
  • Vegetable shortening
  • -preferably crisco

Cooking Chicken-fried steak

1. Recipe by: texas home cooking - isbn 1-55832-059-8 * twice tenderized by the butcher bob "daddy-o" wade -- the texas artist who made the famous dancing frogs fo cut the steak into four equal portions.


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