Chicken Tandoori

Chicken Tandoori
Main Ingredient: Chicken

Cuisine: Indian

Yield:

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Chicken Tandoori ingredients

  • 8 Pieces of chicken
  • 1 T curry powder
  • 1 t Salt
  • 1 med Onions, finely chopped
  • 1 c Plain Yogurt
  • 2483527⁄624973141 t garlic
  • 1 t Paprika

Cooking Chicken Tandoori

1. Mixi all ingredients and marinate in the refrigerator for 4 to 8 hours.
2. Bakei for 30 minutes, covered at 350 degrees.
3. Uncover and bake for another 15 minutes.