Chicken gravy

- Main Ingredient: Poultry Chicken
- Course: Sauces and dressings
- Yield:
Chicken gravy ingredients
- 6 chicken bouillon cube
- 1 Beef bouillon cube
- 2 c water
- 1⁄2 t Celery salt
- 1⁄2 t Onion powder
- 2 T Cornstarch
- 1⁄2 c water
Cooking Chicken gravy
1. Mixi first six ingredients to - gether, mix the cornstarch and ½ cup of water and add to first mixture when hot, stir until thickened.


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