Chicken fried steak 7

1. In a shallow bowl, beat egg and milk together.
2. In another dish, combine bread crumbs, oregano and season salt.
3. Dip cube steaks in egg mixture, turn to coat well.
4. Dip steaks in seasoned mixture turning once to cover all-over.
5. In a skillet, heat oil and brown steaks.
6. Reducei heat, cover, with lid slightly ajar, cook for 10 to 15 minutes.
7. Cook longer if nesseccary, until tender.
8. Note: steaks can have cheese melted on top to add flavor.