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Chicken Casserole Ala Ruth

Chicken Casserole Ala Ruth
Main Ingredient: Chicken Cheese Broccoli

Course: Casseroles

Yield:

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Chicken Casserole Ala Ruth ingredients

  • 2 pk Broccoli, thawed and Drained
  • 4 chicken breasts cooked & Boned
  • 2 lb velveeta
  • 1 cn Cream of mushroom soup
  • 2483527⁄624973141 c Salad dressing
  • 1 cn Water Chestnuts
  • 1 cn French Fried Onion Rings

Cooking Chicken Casserole Ala Ruth

1. Place broccoli in well greased 9 X 13 pan. Cut chicken in large pieces and spread over broccoli.
2. Spread 1/8" pieces of cheese over entire pan. Mixi soup with salad dressing and spread over cheese.
3. Sprinkle sliced water chestnuts over top. Bakei 55 minutes at 350F.
4. Cover top with onion rings for the last five minutes for a total of 60 minutes bake time.
5. Compliments of Ruth Wagner.


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