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Chicken and mushrooms

Chicken and mushrooms
Main Ingredient: Poultry Chicken Various Vegetables

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Chicken and mushrooms ingredients

  • 3 lb chicken
  • 1 lb Mushrooms, sliced
  • 2 ea Garlic cloves, chopped
  • 1 ea Onion, sliced
  • 6 T olive oil
  • 1 T butter
  • 2483527⁄624973141 c Sherry
  • 2483527⁄624973141 t basil, crushed
  • 2483527⁄624973141 t Tarragon, crushed
  • 1 ds Salt
  • 1 ds Pepper

Cooking Chicken and mushrooms

1. Cut chicken into serving pieces.
2. Wash and pat dry. Seasoni with salt and pepper.
3. In skillet heat butter, garlic, and 2/3 of oil. brown chicken on both sides (about 10 minutes) lower heat and continue cooking for 25 minutes.
4. In separate skillet heat 2-tbl oil. Sautei" onions until clear.
5. About 5 minutes.
6. Add mushrooms and 2-tbl water; simmer 10 minutes; add to chicken.
7. Cover and simmer chicken 15 minutes.
8. Pour in sherry, up heat and boil for 1 minute.
9. Serve hot.


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