Chicken and Biscuits

Main Ingredient: Chicken
Course: Biscuits and Muffins One-dish Meals
Yield:

Chicken and Biscuits ingredients

2 pk STOUFFER'S® frozen Creamed Chicken
3⁄4 c Frozen mixed vegetables
3 T Chopped onion
1⁄8 t Ground black pepper
1⁄8 t Salt
1 bo refrigerated buttermilk biscuit dough

Cooking Chicken and Biscuits

1. PREHEAT oven to 400° F. COMBINE creamed chicken, mixed vegetables, onion, pepper, and salt in a 1-quart baking dish; cover.
2. BAKE for 20 minutes; uncover.
3. Arrange biscuits over chicken mixture.
4. Bakei an additional for 10 to 15 minutes or until biscuits are flaky and golden brown.