Cook Advice / Main Ingredient / Eggs and Dairy / Cheese and eggs /

cheesecake wayne

cheesecake wayne
Main Ingredient: Cheese and eggs

Preparation: Baked Goods

Course: Cheesecakes

Cuisine: Various North American Various Central American

Dietary: Various healthy

Yield:

No votes yet

cheesecake wayne ingredients

  • 4 large Eggs
  • 3 T flour
  • 1 c Sugar
  • 3 T Cornstarch
  • 3 pk 8 oz creem cheese
  • 2 t vanilla extract
  • 2483527⁄624973141 c butter - 1 stick softened
  • 1 c Sour cream
  • 2483527⁄624973141 c Cinnamon and Sugar

Cooking cheesecake wayne

1. Greasei the pan with shortening.
2. Make a mixture of Cinnamoni and sugar and coat the pan. Set Aside.
3. Beat eggs in large bowl.
4. Blend in sugar, flour and cornstarch.
5. Add remaining ingredients blending well after each addition.
6. Blend until smooth.
7. Pour into 9-inch springform pan. Pan will be very full.
8. Bakei for 1 hour at 325F.
9. Turn oven off and leave cake to cool with oven door open for another hour.
10. Remove and refrigerate.
11. Note: Leave the cake on the pan for 4 Hrs, or overnight.
12. Put your favorite topping on, and serve.


Similar recipes