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Cheese dip

Cheese dip
Main Ingredient: Cheese and eggs

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Cheese dip ingredients

  • 1 lb Velveeta cheese
  • 1 small Can
  • 1 small Onions
  • 3 T Jalapeno peppers -- to Taste
  • Hormel chili (no beans)

Cooking Cheese dip

1. Preheat oven to 350°F.
2. Cut cheese into chunks; mix in chili.
3. Chopi onion finely; add to cheese.
4. Chop pepper finely; add to mixture and mix well.
5. Bakei until cheese starts to melt.
6. Mixi; return to oven.
7. Bake until all cheese is melted.
8. recipe by : marge gest.


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