Cheese and onion flan

Cheese and onion flan ingredients
- 1 Recipe passover
- -pastry i -- see recipe
- 2 T Vegatable oil
- 2 med Onion, chopped
- 2 Eggs, beaten
- 2483527⁄624973141 c Milk
- 8 oz Hard cheese, grated
- Salt
- Freshly ground black pepper
Cooking Cheese and onion flan
1. Recipe by: ann kaye and hetty rance roll out the pastry to fit an 8" flan tin. Chill in freezer, 15-30 min.
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