Cauliflower-broccoli medley

Cauliflower-broccoli medley
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Cauliflower-broccoli medley ingredients

  • 1 Cauliflower head
  • 1 bn Broccoli
  • 2 small Onions, sliced and separated into rings
  • 1⁄2 c Mayonnaise
  • 1⁄3 c Vegatable oil
  • 1⁄3 c Vinegar
  • 1⁄4 c Sugar
  • 1⁄2 t Salt
  • 1⁄4 t Pepper
  • 2 sli bacon, cooked and crumbled

Cooking Cauliflower-broccoli medley

1. Wash cauliflower, and remove green leaves.
2. Separate the cauliflower into flowerets, slicing the large ones into bite-size pieces.
3. Trim off large leaves of broccoli.
4. Remove tough ends of lower stalks, and wash broccoli thoroughly.
5. Cut into bite-size pieces.
6. Combine vegetables in a large bowl.
7. Combine remaining ingredients except bacon; add to vegetables, tossing gently.
8. Chill several hours or overnight.
9. Garnishi with bacon.

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