Casserole chicken cordon bleu

Main Ingredient: Poultry Chicken Cheese Broccoli
Preparation: Microwave
Course: Casseroles
Cuisine: French
Yield:
Preparation: Microwave
Course: Casseroles
Cuisine: French
Yield:
Casserole chicken cordon bleu ingredients
- 2 c Broccoli florets
- 2 c Stuffing mix
- 4 chicken breast halves
- 4 Slices Swiss Cheese
- 4 Slices ham
- 2 Can chicken gravy
Cooking Casserole chicken cordon bleu
1. Steami broccoli.
2. Moisten stuffing mix. Combine broccoli & stuffing.
3. (added notes: do not steam broccoli more than about 2 min. steam in same dish as you will use to complete the dish.
4. I use pepperidge farm stuffing mix).
5. Put chicken breasts in baking dish, sprinkle with pepper.
6. Top chicken with cheese slice, then ham slice, then stuffing mix. Cover and micro on medium-high (70%) 15 minutes, rotating dish three times.
7. Uncover, top with chicken gravy, microcook on high to heat.
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